Bright Cow Cultured Buttermilk 1L is a creamy and tangy dairy delight that adds rich flavor and moisture to your culinary creations. Made from high-quality milk and fermented to perfection, this cultured buttermilk is a versatile ingredient perfect for cooking, baking, and even as a refreshing drink on its own.

Whether you’re whipping up fluffy pancakes, tangy salad dressings, or delicious baked goods like muffins and cakes, Bright Cow Cultured Buttermilk enhances flavor and texture while providing essential nutrients. Rich in probiotics, it supports digestive health and adds a delightful creaminess to your favorite recipes.

Key Benefits:

• Versatile Ingredient: Ideal for a variety of dishes, including baking, marinades, and sauces.
• Creamy Texture & Tangy Flavor: Elevates your cooking and baking with its rich taste.
• Rich in Probiotics: Supports gut health and boosts digestion.
• Convenient 1L Size: Perfect for home cooks and chefs who love to experiment in the kitchen.

Transform your cooking and baking with Bright Cow Cultured Buttermilk 1L—a creamy, tangy, and nutritious addition that will elevate your dishes to new heights!

SHELF LIFE: 35 days.

Cultured milk, for marinating, baking and cooking. It's a common ingredient in Red Velvet cake, muffins, pancake and waffle. It can also be used in batters for fried or as creamy base for soups or dressings. Made from fresh milk straight from our local farm.

Nutritional Info
Composition Per 100g

Energy
47.5 kcal

Carbohydrate
8.5 g

Protein
3.0 g

Total fat
3.2 g

Calcium
110 mg